Dark Chocolate Mud Cake Recipe
The MOST delicious chocolate mud cake recipe for the SERIOUS chocolate lover!!
Servings Prep Time
24People 25Minutes
Cook Time Passive Time
45Minutes 15Minutes
Servings Prep Time
24People 25Minutes
Cook Time Passive Time
45Minutes 15Minutes
Ingredients
Instructions
  1. Preheat oven to 330 degrees Fahrenheit
  2. In a saucepan, melt butter, add milk, sugar, cocao and chocolate, stirring until completely smooth. Set aside to cool down for 15 minutes
  3. Lightly whisk eggs, vanilla and salt
  4. Combine egg mixture and flour into chocolate mixture until fully incorporated
  5. Pour mixture into cupcake papers; bake for 45 min or skewer comes out clean. Cool and refrigerate
  6. Decorate with Chocolate Buttercream or Ganache