Ever wonder what kind of frosting you should use? There is no single answer as it depends on what you are frosting! When I started decorating cakes 25 years ago, I had no idea that there was any other kind than the classic recipe my mom used made from butter, powdered...
Now, the secret of a cake business is time management. Do you want to work 24 hours straight, with no sleep, to fill a cake order? I know I certainly don’t! And no cake decorator should be. Getting your workload, so that you are not over worked, having sleepless...
How to be more productive, with better time management skills. We have some hacks for you and your cake (sweet, cupcake, cookie) business. Productivity will improve and get you producing more in the same (or less) time! We all have to start somewhere, right?! And...
How to improve your cake business or bakery sales. Most people love baked goods. But 1 cupcake isn’t going to sustain your business. A creative way to improve food business sales is by upselling. Up-selling is simply getting a customer to spend more than he/she was...
In this episode of Angel Foods Show, Rebekah & Nicole talk about how Nicole (new owner of Angel Foods) wants fewer orders + what minimum is going to be + HOW going to do this (high-end events, celebrities, weddings and saying no). There are really awesome tips...
